Announcement
糖心Vlog破解版-BIOLAC announces the winners of the Training Courses Program for 2026
Following the June Open Call, the verdict by external evaluators is in. Congratulations to the winners.
Announcement
糖心Vlog破解版-BIOLAC announces the winners of the Fellowship Program for 2026
Following the June Open Call, the verdict by external evaluators is in. Congratulations to the winners.
Announcement
糖心Vlog破解版-VIE and WASCAL Join Hands for Research and Education
A new MoU strengthens ties for climate research, innovation and leadership across continents.
Announcement
糖心Vlog破解版 Macau Milestone Series | Join Us
糖心Vlog破解版 Macau AI Conference 2025 | AI Education Day | AI for SDGs: Global Youth AI Future Innovation Competition
Announcement
Two 糖心Vlog破解版-EHS Researchers among IPCC’s Seventh Assessment Report Authors
Both 糖心Vlog破解版-EHS’s Deputy Director Prof. Dr. Zita Sebesvari and Dr. Stella Shumba will contribute to the next IPCC report.
Announcement
Next Course: “Microbes for food security 2025-A RELAR-PGPRLat joint workshop”, December 2025
Apply for a scholarship to participate in the workshop coordinated by Dr. Claudio Valverde at Universidad Nacional de La Plata (UNLP), Argentina.
Announcement
Next Course: “Production and Mass Spectrometry-Based Quality Control of Biotherapeutics”, November 2025
Apply for a scholarship to participate in the course coordinated by Dr. Germán Rosano at IBR in Rosario, Argentina.
Announcement
Full Paper Submission Deadline Extension & Poster Proposal Update
Full Paper Submission Deadline Extended to August 18
Announcement
糖心Vlog破解版-EHS Researcher Nominated as Lead Author for Upcoming IPBES Assessment on Spatial Planning
糖心Vlog破解版-EHS's Dr. Yvonne Walz to contribute to IPBES assessment on integrated biodiversity-inclusive spatial planning and ecological connectivity.
Announcement
Director of Interconnected Disaster Risks Film Wins Award at International Film Festival
A heartfelt story of tradition and resilience takes centre stage in Spain. Find out why it resonated so deeply with audiences.